We've had lots of requests regarding easy to make foods that older kiddos will like. The first one comes straight from Miss Sarah --
Noodles & Eggs
Ingredients:
2 cups water
1 package brick style ramen noodles with seasoning packet (any flavor)
2 eggs
3 Tablespoons frozen peas and carrots
Bring water just to a boil in medium saucepan; reduce heat to low. Add noodle brick. Gently break eggs (one at a time) into the water along side the noodle brick. DO NOT STIR. Allow eggs to cook for 2 to 3 minutes. Gently turn eggs over. Gently break apart the noodle brick with a fork and add frozen veggies. Continue to cook until eggs are cooked through, noodles are soft and veggies are warm. Serve in bowl with chopsticks.
Simple -- yet satisfying. This is one of Sarah's fav meals and it's good for breakfast, lunch or dinner.
4 comments:
Looks yummy. I'll have to try it for the girls when they get a little older.
This looks really good. I'll have to see if Evan will like this. He loves noodles and eggs but never have put them together like this.
I found your blog through the GWCA waiting child blog. We adopted an aging-out girl who is now 15.
I just made these noodles for her and she LOVES them. She is eating them right now. Do you mind if I share the recipe on my blog?
Thanks for sharing it.
I forgot to leave my email address for you to respond. :-)
ajbartsch@yahoo.com
Post a Comment